Events

Upcoming Events

March 2016

Pop Up Shops @ Dalegate Market

March 24 @ 10:00 am – 4:00 pm
|Recurring Event (See all)
An event every 1 week(s) on Monday, Tuesday, Thursday, Friday, Saturday, and Sunday that lasts 0 day(s) and 6 hour(s), the last of which will begin on October 30, 2016
Dalegate Market,
Main Road
Burnham Deepdale, Norfolk PE31 8FB United Kingdom

The North Norfolk Coast for shopping that’s not on the high street from local producers & artisans. Dalegate Market will host pop up shops in the beach huts this week. Pop Up Shops change every week at Dalegate Market. You’ll usually find four new and interesting Pop Up Shops, in the beach huts behind Deepdale Cafe, from Thursday to the following Tuesday each week throughout the Summer and weekends in the run up to Christmas. Full listings of all Pop…

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Deepdale Spring Market

March 25 @ 10:00 am – 5:00 pm
|Recurring Event (See all)
Daily until March 28, 2016
Dalegate Market,
Main Road
Burnham Deepdale, Norfolk PE31 8FB United Kingdom

We look forward to welcoming you to Dalegate Market in Burnham Deepdale on Friday 25th to Monday 28th March 2016, the Easter weekend, for the Deepdale Spring Market, the start of Spring on the beautiful North Norfolk Coast. Dalegate Market will host 30+ Norfolk artisans and producers in a large marquee, the beach hut pop up shops and many outside stalls. Of course the wonderful shops and Deepdale Cafe of Dalegate Market will be open throughout the weekend. FREE Entry…

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April 2016

Feast on the Street @ The Forum

April 3 @ 12:00 pm – 6:00 pm
|Recurring Event (See all)
Monthly on the same day until July 7, 2016,
and Monthly on the same day until March 3, 2016
The Forum,
Millennium Plain
Norwich, Norfolk NR2 1TF United Kingdom

Now twice monthly, Feast on the Street presents some of the finest street food traders from across Norfolk and Suffolk. Serving a range of hot and cold food and drink, there ‘s always something to tantilise your taste buds. So forget that soggie sarnie for lunch, come out into the city and enjoy some local street food!

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£185

Level 3 Award in HACCP in Manufacturing

April 5 @ 8:30 am – 5:00 pm
No.8 Thorpe Road,
8 Thorpe Road
Norwich, Norfolk nr1 1ry United Kingdom

Aim:

  • This qualification is designed to ensure candidates develop the required knowledge and practical skills to implement a HACCP plan in their workplace.

Objectives:

  • To understand the importance of Hazard Analysis and Critical Control Point-based food safety management procedures
  • To appreciate the need for food businesses to take a proactive approach to analysing potential food hazards
  • To be able to develop a Codex/BRI standard HACCP plan; o to identify the preliminary processes for HACCP-based procedures o correct…

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Feast on the Street @ The Forum

April 17 @ 12:00 pm – 6:00 pm
|Recurring Event (See all)
Monthly on the same day until July 21, 2016
The Forum,
Millennium Plain
Norwich, Norfolk NR2 1TF United Kingdom

Now twice monthly, Feast on the Street presents some of the finest street food traders from across Norfolk and Suffolk. Serving a range of hot and cold food and drink, there ‘s always something to tantilise your taste buds. So forget that soggie sarnie for lunch, come out into the city and enjoy some local street food!

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£135

Level 3 Award in Effective Auditing and Inspection Skills

April 26 @ 8:30 am – 5:00 pm
No.8 Thorpe Road,
8 Thorpe Road
Norwich, Norfolk nr1 1ry United Kingdom

Aim:

The qualification provides skills in the auditing and inspection of food manufacturing processes, in order to effectively verify HACCP and general food safety and management systems. Especially valuable for BRC, SALSA, etc certificated manufacturers and multi-site catering operations where consistency is valuable.

Objectives:

  • Understanding auditing and inspection- what it is and appreciate the benefits and limitations
  • Collecting & verifying of information
  • Identify and plan the stages in Audit and Inspection
  • Improve the ability to analyse & interpret data
  • People…

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£88

CIEH Level 2 Award in Food Safety

April 27 @ 8:30 am – 4:30 pm
No.8 Thorpe Road,
8 Thorpe Road
Norwich, Norfolk nr1 1ry United Kingdom

Aim:

This qualification provides basic food safety and hygiene, why these are necessary and how to put these basic precautions in to place. This is the benchmark, entry level qualification for all food handlers.

Objectives:

  • Understand the main Food safety hazards (what can harm the consumer?)
  • How to safely store and handle food, to prevent contamination
  • Understand the different chill temperature controls
  • Understand the basic concepts of cooking, hot holding and reheating
  • Define cleaning and disinfection, why it is such…

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May 2016

£88

Level 2 Award in Food Allergen Awareness

May 3 @ 8:30 am – 5:00 pm
No.8 Thorpe Road,
8 Thorpe Road
Norwich, Norfolk nr1 1ry United Kingdom

Chartered Institute of Environmental Health (CIEH) Level 2 Award in Food Allergen Awareness course This course is aimed at food handlers in catering and food retail businesses to help them to develop awareness and comply with legal requirements to provide food allergen information to customers. Objectives: * Understand the requirement to provide food information for consumers * Identify the products and substances most likely to cause food allergies and intolerances * Describe the cause and symptoms of food allergy and…

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free

Crab & Lobster Festival

May 21 @ 10:00 am – May 22 @ 5:00 pm
Evington Lawns Cromer, The Lobster Sheringham & Cromer Pier,
Cromer & Sheringham, Norfolk NR27 United Kingdom

A feast of fun, food, arts, music and heritage over a packed 2 days of events in 2 great seaside towns, Cromer & Sheringham. A fabulous weekend celebration featuring cookery theatre, tasters, demonstrations & local produce stalls, there’s something for everyone. Each town adds it’s own special friendly character to the event with performers, fishermen, shantymen, clowns, boats, musicians and very much more! Saturday & Sunday in Cromer and a full Sunday in Sheringham.

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£595

Level 4 Award in Health and Safety in the Workplace

May 26 @ 8:45 am – June 7 @ 4:30 pm
No.8 Thorpe Road,
8 Thorpe Road
Norwich, NR1 1RY United Kingdom

Aim:

This qualification provides those in managerial and supervisory positions with appropriate knowledge and understanding of health and safety hazards, controls, and their management. It is also suitable for those wishing to deliver CIEH health and safety qualifications as part of their training provision.

Objectives:

  • Understand the meaning of ‘management of health and safety’
  • Understand the structure of UK and European law, and to interpret these requirements
  • Understand most workplace hazards, their control, and to design safe practices and procedures…

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